Culinary Educator

The St Joseph's College community is committed to providing a safe and supportive environment for all students. As a teacher, you will play a vital role in shaping the minds of our young people and helping them achieve their full potential.

We are seeking an experienced and passionate food technology teacher to join our team in 2026. The successful applicant will be responsible for teaching food technology from Year 7 to VCE level, as well as contributing to the college's commitment to forming students' hearts and minds with integrity and compassion.

Key Responsibilities:

• Teach food technology subjects to students from Year 7 to VCE level
• Contribute to the development and implementation of curriculum programs
• Participate in staff meetings and professional development opportunities

Requirements:

• Qualifications in education or a related field
• Experience teaching food technology or a related subject
• Ability to work collaboratively as part of a team

What We Offer:

• A supportive and collaborative school community
• Ongoing professional development opportunities
• A competitive remuneration package

For more information about this opportunity, please contact the Human Resources Manager via email or phone.