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Culinary Team Member

2 months ago

Cairns City, Queensland, Australia Hilton Hotels Full time

Hilton Hotels is seeking a skilled Culinary Team Member to join our team. As a Commis Chef, you will be responsible for preparing and presenting high-quality dishes to deliver an exceptional Guest and Member experience. Your primary focus will be on ensuring consistent great food production, performing tasks within a timely manner, and contributing to Kitchen revenue through effective food cost control. You will also be required to provide support to the Kitchen brigade, prepare and present high-quality dishes within company guidelines, and maintain a clean and tidy working environment. To be successful in this role, you should have previous experience as a Commis Chef or Apprentice Chef, hold a NVQ Level 1, and possess good communication skills. You should also be able to work under pressure, have a passion for food and the culinary arts, and be willing to learn and develop your skills. If you are a motivated and enthusiastic individual who is passionate about delivering exceptional culinary experiences, we encourage you to apply for this exciting opportunity.