
Sydney Restaurant Leader
1 week ago
$60 per hour - 38 hours per week.
We are seeking an experienced and highly motivated Area Floor Supervisor to join our team. As a key member of the management team, you will be responsible for leading and developing a team of people with a strong focus on culture and community building within the restaurant's environment.
Key Responsibilities:
- Lead and develop a team of people with a strong focus on culture and community building within the restaurant's environment.
- Have a clear understanding of the restaurant's values and priorities.
- Drive and develop customer experience to maximize return guests.
- Develop a culture of education and learning within your team regarding product knowledge.
- Supervise the overall presentation of the venue and help maintain a great ambiance for our guests.
Requirements:
- At least 2 years of experience working in a similar role.
- Highly motivated and self-driven, take ownership and responsibility in the role.
- Attention to detail is a must.
Benefits:
- Employee discount.
- Professional development assistance.
- Visa sponsorship.
Schedule:
- Afternoon shift.
Supplementary Pay:
- Performance bonus.
COVID-19 Considerations:
We follow all government mandates regarding COVID-19.
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