Career Opportunity: Lead a Kitchen Team as a Chef

Job SummaryWe are seeking an experienced Breakfast Chef to lead our culinary team at Hilton Melbourne Little Queen Street. As a key member of our kitchen brigade, you will be responsible for delivering exceptional breakfast experiences to our guests.About UsHilton Melbourne Little Queen Street is a 4-star hotel located in the heart of Melbourne's CBD. Our...

**About Maison Bâtard**Maison Bâtard is one of 2024's most highly anticipated openings, featuring three signature offerings: Restaurant Bâtard, La Terrasse and Le Club.The restaurant blends the enchanting essence of Paris with a classic Melbourne flair, offering an unforgettable dining experience.**About Lucas Restaurants**Lucas Restaurants is home to...

About the OpportunityWe are seeking a highly motivated and experienced Sous Chef to join our culinary team at RACV City Club.As Sous Chef, you will play a key role in leading the kitchen brigade and managing the team in the absence of the Chef de Cuisine.Key responsibilities will include:Overseeing the day-to-day operations of the kitchenManaging the team...

Immerse Yourself in Luxury Culinary ExperiencesSofitel Melbourne On Collins, a 5-star luxury hotel situated in the heart of Melbourne's shopping, theatre, and business precincts, offers a unique opportunity for aspiring chefs to develop their culinary skills. With breathtaking views over Melbourne from its 363 rooms, this iconic hotel provides an...

Techforce Personnel is a proud partner of PeopleIN – Australia's biggest ASX listed family of staffing brands with 25 offices across the country and over 300 internal staff.We're currently seeking candidates for potential ongoing opportunities in Melbourne, VIC and its surrounding suburbs.The Opportunity:As a Senior Kitchen Lead, you will play a vital role...

At Cibi, we strive to create a positive experience for our customers and community. Our kitchen is the heart of our business, where delicious dishes are crafted with love and care. We're looking for an experienced Executive Chef to join our team and help us deliver exceptional food and service.Job Description:This role will be perfect for you if you want to...

About Maison BatârdMaison Batârd is a four-level French dining destination set to open in 2024. The restaurant boasts a stylish two-floor dining space, an opulent oyster bar, and a state-of-the-art kitchen equipped with Josper grills, a wood oven, and a rotisserie.The establishment also features a late-night subterranean supper club, a lush rooftop...

About the RoleWe are seeking an experienced Executive Chef to lead our team at Maison Batard, a new restaurant opening in Melbourne. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations and ensuring the highest standards of quality, consistency, and efficiency.ResponsibilitiesLead a high-performing team of chefs...

We are seeking an experienced Chef to join our Residential Aged Care workforce in VIC. As a key member of our kitchen team, you will be responsible for preparing and cooking meals for our residents.The ideal candidate will have multiple shifts available daily and the opportunity to book their roster 2-3 weeks in advance.Career Development...

TGI Fridays is a renowned global dining restaurant chain with over 1,000 locations in 61 countries. Our brand is built on a rich history of innovation and pushing boundaries.We are expanding rapidly in Australia and seeking experienced Master Chefs and Sous Chefs to join our team in Melbourne restaurants.Key Responsibilities:Promote exceptional quality food...

Key HighlightsWe are seeking an experienced Executive Chef and Kitchen Manager to join our team in Melbourne.

About Sofitel Melbourne On CollinsWe are a 5-star luxury hotel located in the heart of Melbourne's shopping, theatre and business precincts. Our hotel offers 363 rooms with breathtaking views over Melbourne, an Exclusive Club Lounge, and sophisticated modern dining at No35 restaurant.At Sofitel Melbourne On Collins, we pride ourselves on developing our...

We are seeking a skilled Mexican kitchen team member to join our fast-paced and fun environment at Frankie's Tortas And Tacos. As an experienced cook or chef, you will be responsible for preparing delicious Mexican food in a casual setting.Job OverviewThis is a permanent part-time or full-time role with between 25 and 40 hours available per week,...

About TGI FridaysTGI Fridays is a global leader in casual dining, renowned for its bold and delicious American-inspired cuisine. Our brand has been built on innovation and a commitment to excellence, driving us to push the boundaries of culinary expertise.Job SummaryWe are seeking an experienced and skilled Line Cook to join our team at TGI Fridays Chadstone...

The Standard Hotel is a renowned culinary destination in Melbourne, seeking an experienced Executive Chef to join our dynamic team. As a key member of our culinary team, you will be responsible for the day-to-day operations of our kitchen, ensuring seamless execution and exceptional quality in every dish. With a focus on Asian cuisine and high-volume...

Pastry Chef OpportunityWe are seeking a skilled Pastry Chef to join our team at Frontline Recruitment. As a Pastry Chef, you will be responsible for crafting and overseeing our entire pastry offering. This is an exciting opportunity to innovate, inspire, and elevate our pastry section to new heights.Key ResponsibilitiesLeading and managing the pastry team,...

Culinary Excellence Wanted!We are on the hunt for a seasoned Cook or Chef to join our team in VICTORIA.Salary: $62,338 - $71,612 per annumAbout the Role:Assist senior chefs in preparing meals according to menus and orders.Work efficiently to deliver dishes to guests on time.Maintain safety and health policies, procedures, and responsibilities.Clean and...

Company Overview:">Sofitel Melbourne On Collins is a 5-star luxury hotel located in the heart of Melbourne's shopping, theatre and business precincts. With 363 rooms offering breathtaking views over Melbourne, our hotel provides an exclusive Club Lounge experience for club guests, as well as sophisticated modern dining at No35 restaurant and unique signature...

About Maison BâtardMaison Bâtard is a premium dining destination launching in Melbourne in 2024, showcasing an innovative blend of French and Australian cuisine.About Lucas RestaurantsLucas Restaurants is a leading hospitality group in Australia, operating some of the country's most beloved restaurants, including Chin Chin and Kisumé.About the...

About The RoleWe are seeking an experienced Head Chef to lead our culinary team in a prominent hotel in regional Victoria.This role offers the perfect balance of career fulfillment and lifestyle benefits, with the opportunity to make a real impact in a respected dining venue.Key ResponsibilitiesLead and manage a high-performing kitchen team, maintaining...