Executive Chef for Busy Kitchen

At Frankies Tortas And Tacos, we are seeking an experienced Cook/Chef to join our kitchen team. This is a permanent part-time or full-time role with between 25 and 40 hours available per week, focusing on the weekends for the bulk of the hours.About UsWe are a fast-paced and fun restaurant serving delicious Mexican food. Our environment is casual and focused...

Job DescriptionWe are seeking a highly skilled Executive Chef Leader to join our team at Maharaja Pty Ltd. The ideal candidate will have extensive experience in menu planning, food preparation, and kitchen management.Responsibilities:Develop and implement menus that meet the highest standards of quality and presentation.Lead a team of chefs and kitchen staff...

About the OpportunityBistra, a leading Australian bistro on Elgin Street in Carlton, is seeking an experienced Executive Chef to join its dynamic team.As an Executive Chef at Bistra, you will be responsible for maintaining a high level of consistency and execution across all aspects of kitchen operations. This includes preparing and overseeing food...

About Grill Americano: In the heart of Melbourne, we blend cultures and cuisines in a way that feels just right. Our Italian restaurant is built around fire, serving up the finest Australian meat and seafood with a touch of nostalgia and classic tableside service.About Lucas Restaurants: We're home to Australia's most beloved and acclaimed restaurants,...

Job OverviewWe are seeking a highly motivated and passionate Executive Chef to join our team at Tipo 00.Salary$85,000 - $110,000 per year depending on experience.Job DescriptionThe successful applicant will be responsible for leading our small kitchen team and working closely with the head chef to develop and implement new menu ideas.Required Skills and...

Bistra is a modern Australian bistro serving high-quality food and wine in Carlton. With a focus on delivering exceptional dining experiences, the restaurant offers smart casual, à la carte dining and features an extensive wine list.The culinary team at Bistra draws inspiration from British, French, and Italian cooking techniques, with head chef Alex...

We are seeking an experienced Sous Chef to lead our kitchen activities on shift. As a key member of our team, you will be responsible for managing all sections of the kitchen and working closely with our Head Chef on menu development, costing, and training.About YouYou must have 3 years supervisory experience in kitchen operations and the ability to manage...

About Ottelia">Ottelia is a renowned restaurant situated in the heart of Coonawarra, a world-renowned wine region midway between Adelaide and Melbourne.">We're looking for an experienced Kitchen Team Member to join our small and effective team, assisting our Head Chef in the day-to-day running of the kitchen.">The ideal candidate will have a direct creative...

About Batard: Situated in a prime location, our esteemed restaurant, Batard, is set to revolutionize the dining scene with its unique blend of Parisian flair and Melbourne charm.We are seeking an exceptional Executive Chef to lead our culinary team. Reporting directly to the Head Chef, you will be responsible for overseeing the daily operations of our...

Bottega, a leading dining institution in Melbourne's CBD, is seeking an experienced Executive Chef and Venue Manager to lead its culinary team.About the RoleWe are looking for a highly skilled and motivated individual to join our dynamic team as an Executive Chef and Venue Manager. As the face of our kitchen, you will be responsible for delivering...

Crown Resorts is a leading hospitality company that offers exciting career opportunities for passionate and dedicated professionals. We are currently seeking an Executive Sous Chef - Garde Manger to join our team.About the RoleThis is a unique opportunity to work in a fast-paced commercial kitchen environment, supporting a team of professional chefs to...

About Maison BâtardMaison Bâtard is one of Australia's most highly anticipated restaurant openings in 2024, set to take Melbourne by storm. Located across four levels, the venue features three signature offerings: Restaurant Bâtard, La Terrasse and Le Club.We are Lucas Restaurants, home to some of Australia's most beloved and acclaimed dining experiences....

Job Description:At the heart of Pullman Melbourne on the Park, we are seeking an exceptional Chef de Cuisine - Banquets to lead our culinary operations for all banquet functions. This is a unique opportunity to showcase your creativity, leadership skills, and passion for delivering exceptional food experiences.Culinary Leadership:Develop and implement...

About Maison BâtardMaison Bâtard is one of the most anticipated restaurant openings in Melbourne, Australia.With three signature offerings across four levels, this luxurious dining experience combines the essence of Paris with a classic Melbourne flair.Lucas Restaurants is home to some of Australia's most beloved and acclaimed restaurants, including Chin...

Company OverviewThe Hardware Club is a renowned eatery in the heart of the CBD, celebrated for its welcoming atmosphere and contemporary Italian cuisine. As a Senior Chef, you will be an integral part of our tight-knit team, working closely with our Head Chef to elevate the quality of our food and service.Job DescriptionWe are seeking an experienced Sous...

Bar Romantica OverviewWe are a reputable dining establishment seeking a skilled Casual Chef to join our team.Salary: $55,000 - $65,000 per annum (estimated)Job DescriptionThe position offers flexible scheduling, comprising 25-30 hours weekly. As a key member of our kitchen staff, you will be responsible for maintaining high standards in food preparation and...

About the RoleWe are seeking an exceptional Executive Kitchen Director to lead our kitchen operations at Barrys Garage. This is a unique opportunity for a talented professional to take charge of menu curation, staff management, and ensuring seamless kitchen processes.Key ResponsibilitiesMenu Curation: Collaborate with our culinary team to design innovative...

We are seeking a skilled Executive Culinary Specialist to join our kitchen brigade at Marmont, an innovative Californian-inspired Eating & Drinking House located in Crown Casino, Melbourne.Marmont is set to be one of the biggest openings of the summer with its diverse selection of flavors and emphasis on sharing and building a meal out of its extensive...

Bar Romantica OpportunityWe are seeking a skilled Casual Chef to join our culinary team at Bar Romantica. As an ideal candidate, you will have experience working with fresh pasta, pizza dough, and bread making.About the RoleThis is a part-time opportunity, averaging 25-30 hours per week over two-three shifts. We prioritize flexibility to accommodate your...

We are seeking an experienced and skilled culinary professional to join our team as an Executive Culinary Specialist at Bar Romantica. In this role, you will have the opportunity to work with a high-performing team in a fast-paced kitchen environment.Key ResponsibilitiesMaintain a section within the kitchen, ensuring consistency and execution across prep and...