
Hospitality Team Excellence Leader
1 day ago
Team Excellence Lead
Lead and mentor a hospitality team to deliver exceptional resident experiences through excellent communication and strong leadership skills.
About the Role:
- Supervise, review performance and develop skills of hospitality employees to ensure high-quality service standards.
- Plan, order and oversee food preparation, ensuring quality and safety compliance with IRT policies and procedures.
- Monitor and maintain high cleaning standards, adhering to industry best practices.
- Ensure compliance with Aged Care Quality Standards and HACCP requirements to safeguard residents' health and well-being.
- Recruit, select and orient new team members, promoting a positive work environment that fosters collaboration and growth.
Requirements for Success:
- Demonstrated experience in a similar role, with relevant certifications (Certificate III or IV in Hospitality).
- Food Safety Supervisor qualification, knowledge of NSW Food Authority Audit process and regulatory compliance.
- Strong leadership skills, ability to plan and prioritise own work and team's work, driving results-oriented outcomes.
Benefits:
- Competitive remuneration package with opportunities for salary packaging.
- Flexible working conditions to support work-life balance.
- Birthday leave and professional development opportunities to enhance skills and career growth.
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