Breakfast Food Specialist
6 days ago
We are seeking a highly skilled and motivated breakfast professional to join our dynamic team.
About the RoleAs a key member of our culinary team, you will be responsible for delivering exceptional breakfast experiences using traditional techniques and premium ingredients with a modern twist.
- Oversee and lead the breakfast shift, including a full buffet breakfast and live omelet station.
- Prepare and present food according to Brand Standard guidelines.
- Maintain high standards of food preparation, presentation, and cooking techniques.
- Interact with guests, ensuring excellent customer service and memorable dining experiences.
- Support stock control, including daily monitoring and reporting stock needs to the Head Chef.
- Ensure strict stock rotation and aim for minimal wastage.
- Maintain cleanliness and hygiene in all kitchen areas in accordance with Health & Safety and HACCP standards.
- Take responsibility for the smooth operation of an assigned kitchen section.
- Assist in food preparation for breakfast buffet and function services.
- Foster a positive work environment focused on continuous learning and quality improvement.
- Must have full Australian working rights.
- Proven experience as a Breakfast Chef is essential.
- Excellent knife skills and a passion for fresh, quality food.
- Ability to work independently and as part of a team in a fast-paced environment.
- Strong communication and organisational skills.
- Commitment to hygiene, safety standards, and food handling regulations.
- Training and development within an experienced team environment.
- Career opportunities within our hotel group.
- Worldwide hotel accommodation discounts, free on-site car parking, and more.
We welcome diverse talent and strive to create an inclusive workplace culture.
Why work for usWe offer a dynamic and supportive work environment that encourages growth and development.
Key Responsibilities
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