Food and Beverage Operations Manager

2 weeks ago


Sydney, New South Wales, Australia beBeeSupervisor Full time $68,000 - $88,000

Are you a highly skilled and motivated professional looking to take on a challenging role in the food and beverage industry?

This permanent full-time position as a Food and Beverage Supervisor is an exciting opportunity to join our team and play a key role in supporting events from planning to operations.

The ideal candidate will have a strong background in hospitality management, with experience in large events, both retail and corporate. They will be proactive, adaptable, and possess excellent communication, leadership, and delegation skills.

The successful candidate will manage food and beverage operations to a high standard, maintain proficiency in event management systems, and ensure adherence to food safety guidelines (HACCP). They will also oversee setup, preparation, operations, and breakdowns of events, and utilize point-of-sale operations with Square and maintain accurate inventory stock control.

In addition to their technical skills, the successful candidate will have a strong customer service focus, exceptional planning and organization abilities, and be able to respond effectively to change.

Key Responsibilities:
  • Manage food and beverage operations
  • Maintain event management systems
  • Ensure food safety compliance
  • Oversee event setup, preparation, and breakdown
  • Utilize point-of-sale operations and inventory control
Requirements:
  • Hospitality management experience in large events
  • Proactive and adaptable individual
  • Excellent communication, leadership, and delegation skills
  • Strong customer service focus
  • Exceptional planning and organization abilities
  • Familiarity with event management systems and food safety guidelines

This is a fantastic opportunity for a talented and ambitious individual to join our team and take on new challenges. If you have the skills, passion, and dedication required for this role, we encourage you to apply.



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