Restaurant Operations Manager

1 month ago


Browns Plains, Queensland, Australia Guzman Y Gomez Full time
About Guzman y Gomez

We're a leading fast-food restaurant chain dedicated to serving the freshest, locally-sourced Mexican cuisine. Our mission is to provide an exceptional customer experience while maintaining a clean and efficient operation.

We're passionate about our employees and strive to create a positive work environment that fosters growth and development.

Job Summary

We're seeking an experienced Restaurant Operations Manager to join our team at Guzman y Gomez. As a key member of our leadership team, you will be responsible for ensuring the smooth operation of our restaurants, including managing daily tasks, leading a high-performing team, and driving sales growth.

Key Responsibilities
  • Lead and manage a team of staff to achieve sales and service targets
  • Ensure all aspects of restaurant operations are running efficiently and effectively, including food preparation, customer service, and inventory management
  • Develop and implement strategies to improve sales, customer satisfaction, and employee engagement
  • Maintain a safe and healthy working environment, adhering to all relevant laws and regulations
Requirements
  • Proven experience in a leadership role within the hospitality industry
  • Strong communication and interpersonal skills, with the ability to motivate and inspire a team
  • Excellent problem-solving and analytical skills, with the ability to make informed decisions
  • Able to work in a fast-paced environment and adapt to changing circumstances
What We Offer
  • A competitive salary of $70,000 - $90,000 per annum, depending on experience
  • Ongoing training and development opportunities to enhance your skills and knowledge
  • A fun and dynamic work environment with a focus on teamwork and collaboration
  • The opportunity to work for a leading brand in the fast-food industry


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