Restaurant Operations Leader

1 month ago


Browns Plains, Queensland, Australia Red Rooster Full time
About Red Rooster

Red Rooster is Australia's first and favourite chicken shop, loved by Aussies for almost 50 years. We are passionate about our people - that is, our crew, customers and community – and we are here to satisfy Australia's chicken cravings.

We bring our swagger and generous spirit to work and put pride, passion and care into everything we do. We celebrate diversity and individuality and strive to be our best selves every day. The safety of our product, people and customers is always our top priority.

Our Team Culture

Working at Red Rooster is so much more than just a job. It's a place where you will gain skills and experiences that will last a lifetime, create friendships and connections, be recognised and rewarded for making a difference and have access to careers within Red Rooster and the broader Craveable Brands family.

We wanna have fun You will be part of a vibrant team that shares your values and passion for delivering exceptional customer experiences.

The Role

We are looking for Restaurant Managers right now

As a Manager, you will lead teams through providing clear direction, coaching and support to prepare and serve amazing food and create memorable customer experiences through every interaction. Your strong business acumen and commitment to continuously improve and optimise profit will drive costs down all whilst improving the customer experience and maintaining our high standards.

Responsibilities:
  • Manage restaurant operations to meet sales, food cost, labour spend and other controllable expenses targets
  • Lead teams through coaching, mentoring and performance management
  • Implement initiatives to improve profitability and efficiency
Your Skills and Qualifications

You will have demonstrated management experience in the hospitality industry and strong commercial acumen, be able to translate direction into action, demonstrate a real knack for leading, inspiring and supporting the crew to be at their best every day and be committed to continuous improvement whilst always championing the customer experience.

Demonstrated knowledge in the basics of employee relations, such as interpreting awards will be highly regarded.

What We Offer

For the exciting opportunity to lead an awesome crew and restaurant, you can expect:

  • A competitive salary estimated to be around AU$70,000 - AU$80,000 per annum based on location and experience
  • A supportive and dynamic work environment
  • Ongoing training and development opportunities
Are You Ready to Lead?

If you love food, are results driven and passionate about leading people and performance in a fast-paced environment, take pride in the presentation and quality of space and product and have a passion to be the best part of someone's day, then Red Rooster is calling you



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