Food Service Operations Manager
2 weeks ago
Food Service Operations Manager
We are seeking a highly skilled Food Service Operations Manager to oversee the culinary and operational aspects of our food service operations.
The successful candidate will have dual responsibilities in menu planning, food preparation, and presentation as well as site management, focusing on overall efficiency, cost control, and quality assurance.
They will be responsible for ensuring high standards of food safety, sanitation, and service, while also demonstrating strong communication skills and pride in personal appearance and hygiene.
The ideal candidate will have a trade qualification in Commercial Cookery or equivalent, a Food Safety Supervisor Certificate, and experience in managing labour, food, and operational costs.
They will also be required to adhere to food hygiene and safety practices and assist the broader team as needed.
What We Offer:
- A competitive salary package
- A structured leadership development program
- A suite of discounts across major companies
- Support around further training, licensing, and accreditations
Company Overview:
Our organization is a leading provider of food service solutions operating across multiple sectors.
We value diversity, work-life balance, and provide excellent career opportunities to our employees.
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