
Food Service Manager
2 days ago
We are seeking an experienced Restaurant Manager to join our team at Skyfeast. As a key member of the management team, you will be responsible for ensuring exceptional customer service and delivering premium quality food and beverages.
This is an excellent opportunity for someone looking to take on a challenging role in a fast-paced environment. If you have a passion for hospitality and experience in managing a high-volume restaurant, we would love to hear from you.
About the Role
- Lead a Team: You will be responsible for leading a team of staff, providing guidance and support to ensure they deliver exceptional customer service and meet our high standards.
- Operational Management: You will be responsible for the day-to-day operation of the restaurant, including menu management, inventory control, and cash handling.
- Customer Service: You will be responsible for ensuring that all customers receive exceptional service, resolving any issues promptly and efficiently.
- Training and Development: You will be responsible for training and developing your team members, helping them to improve their skills and knowledge.
Requirements:
- Experience: At least 1 year of experience in a managerial role, preferably in a high-volume restaurant.
- Skills: Excellent communication and leadership skills, with the ability to work well under pressure.
- Availability: Ability to work five days per week, Monday to Sunday.
What We Offer:
- Competitive Salary: A competitive salary package, commensurate with your experience.
- Ongoing Training: Ongoing training and development opportunities, to help you grow and succeed in your role.
- Career Progression: Opportunities for career progression, within our company and across the industry.
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