TGI Fridays Line Cook

6 days ago


North Ryde, New South Wales, Australia TGI Fridays Full time

At TGI Fridays, we're searching for a passionate and driven Line Cook to be part of our dynamic kitchen team in the Macquarie restaurant. If you have a passion for quality, great food, and working with a talented team, this role is perfect for you.

As a Line Cook, you will be responsible for producing our delicious American food, adhering to high-quality standards of Food Safety and Execution in a fast-paced environment. You will work closely with our Head Chef and Sous Chef to ensure seamless kitchen operations.

Key responsibilities include:

  • Ensuring all meals are cooked to our recipe and plating guides
  • Managing kitchen operations, including staff allocation and secondary duties
  • Maintaining a safe and hygienic kitchen environment
  • Preparing and presenting menu items with attention to detail and adherence to standards
  • Participating in menu development and improvement

We offer a competitive remuneration package, opportunities for career growth, and a supportive environment. If you're a motivated and skilled Line Cook looking for a new challenge, we'd love to hear from you.


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