Seasonal Line Cook Opportunity
9 hours ago
Bar Liberty, one of Melbourne's most celebrated wine bars and restaurants, is looking for a motivated line cook to join their kitchen team. This is an excellent opportunity for someone who takes pride in seasonal cooking, wants to learn from an experienced team, and enjoys the pace and energy of a busy, high-quality environment.
- A dynamic work environment with lots of opportunities to taste great food.
- Lots of opportunities to develop new skills and knowledge.
The role involves working across multiple sections of the kitchen, supporting the team to deliver consistently excellent food. You'll bring a positive attitude, strong work ethic, and a commitment to learning and contributing to the wider team.
Key Responsibilities:Preparing and plating dishes to a high standard during service.
Maintaining a clean and well-organised section.
Supporting daily prep and mise en place.
Following kitchen procedures and food safety protocols.
Communicating clearly and calmly during service.
Taking direction from senior chefs and contributing to a respectful team culture.
- At least 1–2 years' experience working in a quality kitchen in a line cook role.
- A genuine interest in seasonal, produce-led cooking.
- Reliability and the ability to stay calm under pressure.
- A team-first attitude and strong communication skills.
We are looking for someone who is passionate about food, has a positive attitude and is able to work well in a team. If you have a passion for seasonal cooking and are looking for a challenging and rewarding role, we would love to hear from you.
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