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Executive Chef Positions at Lasseters Hotel Casino

2 months ago

Alice Springs, Northern Territory, Australia Lasseters - centre of entertainment Full time

Job Summary:

Lasseters Hotel Casino is seeking experienced culinary professionals to join our team in various senior roles.

About the Role:

We are currently looking for talented individuals to fill the following positions:

  • Sous Chef
  • CDP
  • Commis Chef
  • Pastry Chef
  • Demi Chef

Key Responsibilities:

As a senior member of our culinary team, you will be responsible for:

  • Leading a team of chefs in the preparation and presentation of high-quality dishes
  • Developing and implementing new menu ideas and recipes
  • Ensuring exceptional customer service and satisfaction
  • Managing kitchen operations and inventory
  • Collaborating with other departments to achieve business objectives

Requirements:

To be successful in this role, you will need:

  • Proven experience in a senior culinary role
  • Strong leadership and team management skills
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and hygiene practices

What We Offer:

Lasseters Hotel Casino offers a competitive salary and benefits package, as well as opportunities for career growth and development.