
Banquet Operations Coordinator
2 weeks ago
We are seeking a highly experienced and passionate Banquet Manager to take on the challenge of planning, organising and managing all Front of House (FOH) functions operations on a daily/shift basis. The successful candidate will create an environment/culture where functions are always delivered in a professional manner and support the General Manager/Head Chef in the management/process of food & beverage delivery.
The ideal candidate will have 3 years of experience in functions/events management, with a proven track record in running multiple events concurrently and large catered events. They will also have excellent leadership and customer service skills, with the ability to lead, manage and mentor staff to ensure their growth and experience.
The role requires a strong focus on delivering exceptional customer service, meeting client expectations and ensuring that the function areas are set and ready before each event.
The successful candidate will be required to hold a Responsible Service of Alcohol Certificate, Food Safety Supervisor Certificate, Food Handling Certificate and Manual Handling Certificate.
About the Job:
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