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Fine Dining Venue Manager

3 weeks ago

Shepparton, Victoria, Australia beBeeManager Full time
Role Summary

We are seeking a seasoned professional to lead our fine dining venue as a manager, responsible for delivering exceptional guest service and leading a high-performing team.

As a senior hospitality leader, you will oversee the daily operations of the restaurant, ensuring seamless execution of events and maintaining a commitment to excellence in food quality and service standards.

Key Responsibilities
  • Manage and motivate a team of hospitality professionals to deliver outstanding customer experiences.
  • Oversee all aspects of restaurant operations, including menu development, inventory management, and staff training.
  • Develop and implement strategies to drive revenue growth, improve efficiency, and enhance the overall dining experience.
  • Maintain a safe and healthy work environment, adhering to all relevant health and safety regulations.
Requirements
  • Degree in Hospitality, Business or related field preferred and/or a minimum of two (2) years experience as a high-end Restaurant Manager or the equivalent combination of education and experience.
  • Proven track record of success in managing teams, driving revenue growth, and improving operational efficiency.
  • Strong knowledge of the Food & Beverage/Hospitality industry, with a focus on excellent customer service and quality standards.
Benefits
  • Competitive salary and benefits package.
  • Ongoing training and development opportunities to support your career growth.
  • A dynamic and supportive work environment that fosters collaboration and innovation.
Why Work With Us?

Join a team of passionate professionals who share a commitment to delivering exceptional guest experiences. As a valued member of our team, you will have access to ongoing training and development opportunities, a competitive salary and benefits package, and a dynamic work environment that fosters collaboration and innovation.