
Cafe Operations Supervisor
7 days ago
We are seeking an experienced and professional cafe manager to lead our team across three exciting new outlets.
Job Description:The ideal candidate will oversee food and beverage operations across all venues, implement and refine processes in line with company policy, recruit, train, and manage kitchen, barista, and customer service staff.
Key Responsibilities:- Manage daily operations, from catering and food production to service, quality, and stock control
- Build and maintain strong working relationships with hospital management, staff, patients, and visitors
- Proven experience in multi-site hospitality management
- A passion for fresh food and specialty coffee
- Strong leadership skills with the ability to train, delegate, and motivate a team
- Excellent communication and organisational skills
- A hands-on approach with attention to detail
This is a Monday to Friday role offering the chance to be part of a thriving, dynamic environment with a supportive, experienced team. It's a fantastic opportunity to grow your hospitality career while enjoying true work-life balance.
Your application will include the following questions:
- Which of the following statements best describes your right to work in Australia?
- How many years' experience do you have as a Cafe Manager?
- Have you worked in a role where you were responsible for stock control?
- Do you have customer service experience?
- Do you have experience preparing work rosters?
- What's your expected annual base salary?
- How many years' experience do you have as a barista?
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