Pastry Chef de Partie

4 weeks ago


Wentworth, Australia Accor Full time
Pastry Chef de Partie - Conference and Events

Sofitel Sydney Wentworth is seeking a talented Pastry Chef de Partie to join our team. As a key member of our culinary team, you will be responsible for crafting exquisite pastries and desserts for our high-end events and conferences.

Key Responsibilities:
  • Prepare and present high-quality pastries and desserts for events and conferences
  • Work closely with our events team to understand client requirements and preferences
  • Develop and maintain relationships with suppliers to ensure the highest quality ingredients
  • Collaborate with our culinary team to create innovative and delicious menu options
  • Ensure all food safety and hygiene standards are met
Requirements:
  • Several years of experience working in a high-volume 5-star hotel environment
  • Advanced patisserie skills, including chocolate tempering
  • Experience working with VIP clients and high-end events
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Passion for food and quality products
What We Offer:
  • Competitive hourly pay rate
  • 38 hours weekly rotating roster
  • Generous local, national, and international industry benefits
  • Opportunities for career growth and development

We are committed to providing a safe and inclusive work environment. If you are a motivated and talented pastry chef looking for a new challenge, we encourage you to apply.


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