Dessert Shop Leader

6 days ago


Sydney, New South Wales, Australia beBeeLeadership Full time $56,321 - $82,900
Job Description:

As a Dessert Bar Store Manager, you will oversee daily operations, lead a team, manage inventory, and contribute to store growth. This role involves supervising daily activities, ensuring high-quality service and product standards are met.

Key Responsibilities:
  • Manage and mentor staff, promoting a positive work environment.
  • Oversee inventory management, ordering supplies, and maintaining stock levels.
  • Provide excellent customer service, resolving complaints and enhancing experiences.
  • Maintain cleanliness, safety, and health standards within the store.
  • Drive sales and achieve financial targets.
  • Lead training for staff, including barista skills, customer service, and store protocols.
Qualifications:
  • Minimum 2 years experience in fast food or similar food service management.
  • Minimum 1 year barista experience with a passion for coffee.
  • Proven leadership skills with ability to motivate and manage a team.
  • Excellent communication and problem-solving abilities.
  • Ability to thrive in a high-energy, fast-paced environment.
  • Strong attention to detail and organisational skills.
  • A positive, enthusiastic attitude and dedication to customer satisfaction.


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