Restaurant Operations Manager

2 months ago


Hamilton, Victoria, Australia Zeus Street Greek Full time
About Zeus Street Greek

We are a fast-paced, casual Greek food business serving traditional family recipes with a modern twist. Our values are centered around quality produce, responsibly sourced and prepared with a fresh attitude.

Restaurant Manager's Responsibilities
  • Hiring and Training: Identify, recruit, and develop a high-performing team of restaurant staff.
  • Office and Admin Duties: Manage financials, including budgeting, forecasting, and financial reporting.
  • Stock and Ordering: Oversee inventory management, including ordering, receiving, and stocking of supplies.
  • Shift Management: Schedule and manage staff to ensure seamless service delivery.
  • Reporting: Provide regular updates to Owners/Directors on restaurant performance and operations.
Restaurant Manager's Skills & Experience
  • Leadership: A highly motivated natural leader who can inspire and motivate staff to achieve exceptional results.
  • Food Service Operations: A passion for food and executing restaurant operations with precision and attention to detail.
  • Team Building: A positive 'can do' attitude and ability to build an efficient team in a fast-paced environment.
  • Restaurant Management Experience: A minimum of 2 years of experience in restaurant management, with a proven track record of success.
Visa Sponsorship

Nomination for Temporary work visa and/or Permanent Residency will be considered for eligible candidates.



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