Dry Foods Specialist

8 hours ago

Sydney, New South Wales, Australia beBeeFood Full time $90,000 - $120,000
Job Overview:

This autonomous role combines technical expertise with customer interaction, focusing on the development of dry food products from concept to launch.

Main Responsibilities:
  • Lead the formulation and development of dry food products, balancing customer needs with proactive innovation to maintain a competitive edge.
  • Translate customer requirements into high-performance, shelf-stable formulations that meet regulatory requirements.
  • Collaborate cross-functionally to ensure seamless scale-up and first production runs.
  • Manage costings and ingredient functionality to optimize margins.

This business prioritizes practical innovation, agility, and customer responsiveness. It's an environment for someone who thrives on trust, autonomy, and accountability.

Requirements:
  • Degree in Food Science or related field.
  • 5+ years' experience in NPD, ideally in dry food formulation for food service.
  • Strong technical knowledge in seasonings, coatings, gravies, sauces, and functional ingredients.
  • Proven customer-facing capability with strong communication skills.
  • Hands-on problem solver with excellent project management skills.

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