
Production Bakery Technician
2 days ago
Bakery Production Specialist
About the Role:
Suprima Bakeries is seeking a skilled bakery production specialist to join its team. The ideal candidate will be responsible for operating baking machinery and ovens, measuring ingredients and mixing raw materials, monitoring dough/product quality and performance, cleaning equipment and workspace, and completing production records.
Key Responsibilities:
- Operate baking machinery and ovens in accordance with established procedures
- Measure ingredients and mix raw materials for icing, toppings, and fillings
- Monitor dough/product quality and performance on the line
- Clean equipment and workspace to maintain a safe and efficient working environment
- Complete production records accurately and efficiently
Required Skills and Qualifications:
- Experience in a food manufacturing or baking environment
- Trade qualification preferred but not essential
- Ability to work with different foods such as wheat, cheese, meat/bacon
- Ability to work in fast-paced environments and multitask
- Manual handling up to 25kgs
- Good communication skills (both written and verbal)
- Ability to work in hot room environments
Working at Suprima Bakeries:
Suprima Bakeries is part of the Prima Group of Companies. We have a highly automated plant based in Minto, using the latest technology and equipment, as well as a fully automated frozen warehouse facility. We offer an extensive range of frozen dough products to supermarket in-store bakeries, quick service restaurants, chain bakeries, and distributors in Australia.
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