Experienced Demi Chef Wanted for Award-Winning Restaurant
2 weeks ago
Warabi, a Two Chef Hat award-winning restaurant at the 2023 Australian Good Food Guide awards and Best Deluxe Restaurant from the TAA 2023, is seeking an experienced Demi Chef to join our team.
We are dedicated to providing an unparalleled mastery of Japanese culinary artistry that reveres age-old traditions. Our ever-evolving, nine-course set menu emphasizes seasonal ingredients and elevated beverage pairings meticulously crafted in an Omakase setting, celebrating the Kappo style of cuisine philosophy.
- Responsibilities:
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food. Set-up and break down work station.
- Serve food in proper portions onto proper receptacles.
- Wash and disinfect kitchen area, tables, tools, knives, and equipment.
- Check and ensure the correctness of the temperature of appliances and food.
We offer a competitive salary with an annual salary review every July, a mentor/buddy program, career advancement opportunities, and a prime location in Melbourne CBD.
If you are passionate about culinary artistry and have a desire to innovate in the kitchen, we would love to hear from you.
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