Hospitality Leader

1 day ago

Melbourne, Victoria, Australia beBeeManager Full time $90,000 - $120,000
Job Overview

The role of a Bar Manager is pivotal in the success of any hospitality establishment. As a seasoned leader, you will drive and develop your team to achieve exceptional results.

Key responsibilities include:

  • Strategically leading the beverage program to ensure exceptional customer experience.
  • Assessing performance against set objectives, formulating strategies to address underperformance and implementing solutions.
  • Collaborating with cross-functional teams to develop business ideas and growth opportunities.
  • Recruiting, training, and rostering Front of House staff to meet operational needs.
  • Managing systems and point-of-sale operations efficiently.
  • Maintaining high standards of production from the bar and kitchen areas.
  • Participating in relevant sub-committees to enhance workplace safety, sustainability, and food safety practices.
  • Meeting or exceeding targets for wage and beverage costs.

Required skills and qualifications include:

  • A current Responsible Service of Alcohol certificate.
  • Excellent personal presentation and image projection.
  • Strong time management skills and ability to work under pressure.
  • Effective verbal and written communication skills.
  • Ability to establish rapport with colleagues and build cooperative working relationships.
  • Willingness to undertake further development and training.
  • Positive attitude and adaptability in a fast-paced environment.
  • Understanding of working in the events industry.

Responsibilities are diverse and challenging. The successful candidate will be highly motivated and able to think critically to resolve complex issues.

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