
Restaurant Leadership Role
4 days ago
We are seeking a highly motivated and results-driven Assistant Restaurant Manager to join our Food & Beverage team. In this leadership role, you will play a key part in overseeing daily operations and driving service excellence.
This is an excellent opportunity for someone who is passionate about hospitality and has strong leadership skills. If you have a proven track record of success in managing day-to-day restaurant operations and inspiring teams to deliver exceptional guest experiences, we want to hear from you.
Key Responsibilities:- Assist in managing the smooth operation of the restaurant, ensuring high standards of service delivery.
- Lead and motivate the F&B team to deliver exceptional guest experiences.
- Oversee reservations, guest seating, and service flow to optimise dining room efficiency.
- Handle guest inquiries, feedback, and complaints in a professional manner.
- Maintain presentation standards of the restaurant, ensuring all areas are clean and welcoming.
- Assist with staff scheduling, training, and performance feedback.
- Collaborate with kitchen and bar teams to ensure consistent communication and smooth operations.
- Support stock control, ordering, and inventory management.
- Previous experience in a supervisory or assistant management role within a restaurant or hotel environment.
- Strong leadership skills with the ability to motivate and guide a diverse team.
- Excellent interpersonal and communication abilities.
- Organised, proactive, and confident in handling multiple priorities in a fast-paced setting.
- A genuine passion for hospitality and delivering memorable guest experiences.
- Understanding of rostering, stock management, and basic administrative tasks.
- A supportive team culture where your efforts are recognised.
- Opportunities for growth and career development.
- Access to employee benefits, including dining and accommodation discounts.
This is an exciting opportunity for someone who wants to take their career to the next level. As an Assistant Restaurant Manager, you will be responsible for supporting the F&B Manager in overseeing daily operations and driving service excellence. You will also have the opportunity to lead and motivate the F&B team to deliver exceptional guest experiences.
If you have a passion for hospitality and are looking for a challenging and rewarding role, we encourage you to apply.
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