Restaurant Operations Manager
4 weeks ago
Casual / Part-Time / Full-Time. Must be over 18yrs
At Red Rooster, we're passionate about our people - our crew, customers, and community. We're here to satisfy Australia's chicken cravings, and we're serious about creating craveable experiences that put smiles on our customers' faces.
We're looking for a Shift Supervisor to lead our team and manage operations on shift. As a Shift Supervisor, you'll be responsible for ensuring our high brand, customer promise, quality, and safety standards are met. You'll lead by example, coaching and supporting your team to prepare and serve delicious food and create memorable customer experiences.
Key responsibilities include:
- Managing restaurant operations to meet brand standards
- Leading a team of crew members to deliver exceptional customer service
- Maintaining a positive culture and a well-presented, clean, and safe restaurant
- Utilizing strong time management and multi-tasking skills during peak periods
If you're a motivated and organized individual with a passion for leading people and operations, we want to hear from you.
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