Senior Kitchen Manager Role
3 days ago
We are seeking an experienced Senior Kitchen Manager to lead our kitchen team in Regional Victoria.
About the RoleThis full-time position offers a salary of $90K to $100K plus super, along with benefits including free accommodation within the hotel.
Duties and Responsibilities- Plan and develop menus that showcase seasonal produce
- Estimate food and labor costs to ensure efficient kitchen operations
- Liaise with suppliers to source high-quality ingredients
- Monitor food quality and presentation at all stages of preparation
- Ensure adherence to hygiene regulations and maintain a clean kitchen environment
- Lead, train, and nurture staff with exceptional leadership skills
- Manage kitchen operations efficiently, including stock management and expense tracking
The ideal candidate will possess a Certificate IV in Commercial Cookery, along with 4 years of experience running a kitchen as a Head or Executive Chef. Key skills include creativity, ability to work under pressure, team orientation, positive attitude, and familiarity with food safety and OHS guidelines.
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Senior Kitchen Manager
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Kitchen Operations Manager
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