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Support Manager for Hospitality

2 months ago


Double Bay, New South Wales, Australia Solotel Full time
About Us
Solotel has been a cornerstone of vibrant dining and entertainment for decades, known for its welcoming atmosphere and diverse offerings. With a variety of venues under our umbrella, we pride ourselves on being a community hub that caters to all tastes and preferences.

The Role
As the Assistant Manager, you will be a dynamic leader with a passion for the hospitality sector. Your role is crucial in maintaining the lively environment that our patrons cherish. You will oversee various aspects of the venue, from managing engaging gaming areas and live entertainment to crafting exceptional cocktails and serving delightful meals.

Your enthusiasm for quality service and creating memorable experiences will shine through in every interaction. Responsibilities will include:
  • Overseeing daily operations and ensuring smooth shift transitions.
  • Managing venue opening and closing procedures.
  • Handling administrative tasks and financial reconciliations.
  • Recruiting, training, and mentoring team members.
  • Creating staff schedules and ensuring optimal coverage.
  • Fostering a welcoming atmosphere for all patrons.

Experience in a similar role within reputable establishments will be beneficial. Familiarity with managing diverse venues that encompass gaming, entertainment, and food service will equip you with the skills necessary for success.

What We Offer
  • Generous discounts on food and beverages across our extensive portfolio.
  • Comprehensive training programs designed to support your career growth.
  • Opportunities for advancement within the company.
  • Exclusive discounts at major retailers.
  • A workplace culture that values work-life balance.

Our Commitment
At Solotel, we celebrate diversity and inclusivity in all aspects of our operations. We welcome applications from individuals of all backgrounds, including various ages, cultures, abilities, and identities. Join us in shaping the future of hospitality and be part of a community that values creativity and collaboration.