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Executive Chef Assistant

2 months ago

South Wharf, Victoria, Australia AccorHotel Full time
{"Job Title": "Executive Chef Assistant", "Job Description": "Key Responsibilities

As an Executive Chef Assistant at AccorHotel, you will be responsible for ensuring the highest standards of food quality and presentation in our kitchen. Your key responsibilities will include:

  • Preparing and cooking food to order for breakfast, lunch, dinner, room service, functions, and buffet service.
  • Maintaining a clean and hygienic work environment, adhering to strict health and safety protocols.
  • Implementing and maintaining stock rotation and minimizing wastage.
  • Ensuring all equipment is properly maintained, serviced, and cleaned.
  • Collaborating with the chef on duty to ensure seamless kitchen operations.
Requirements

To be successful in this role, you will need:

  • A commercial cookery qualification, preferably Cert III or IV.
  • Previous experience in the hotel industry.
  • Familiarity with food safety and WHS legislation.
  • Excellent time management skills and ability to multitask.
  • Availability to work a flexible roster, including nights, weekends, and public holidays.
Why Work for AccorHotel?

We offer a dynamic and supportive work environment, with opportunities for career growth and development. As a member of our team, you will have access to on-the-job training, mentorship, and exclusive benefits.

At AccorHotel, we value our employees and strive to create a positive and inclusive work culture. If you are a motivated and enthusiastic individual who is passionate about delivering exceptional food and service, we encourage you to apply for this exciting opportunity.", "lang_code": "en-US"}