Lead Restaurant Operations Manager

3 days ago


Sydney, New South Wales, Australia Guzman Y Gomez Full time
About Us

Guzman Y Gomez Mexican Kitchen has been revolutionizing fast food since 2006, serving the freshest and cleanest food with the best local ingredients.

Job Overview

We are seeking an experienced Assistant Restaurant Manager to take ownership of our restaurant's operations, elevate customer experience, develop the team, and manage inventory and finances.

Key Responsibilities
  • Run the daily operations of the restaurant, ensuring exceptional customer service and adherence to procedures.
  • Develop and lead a high-performing team through coaching, training, and performance management.
  • Manage inventory, maintain accurate records, and drive financial performance.
Requirements

To be successful in this role, you will need:

  • A proven track record of leading teams in fast-paced, high-volume hospitality environments.
  • Exceptional communication skills and the ability to build strong relationships with colleagues and customers.
  • Prior experience with achieving KPIs and driving profitability.
What We Offer
  • A competitive salary range of $60,000 - $80,000 per annum.
  • Free uniform and access to exclusive Guzman Y Gomez benefits.
  • Cultural celebrations and opportunities for career growth and development.
  • A referral bonus scheme offering up to $1,000.


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