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Executive Chef Assistant

2 weeks ago

City of Greater Bendigo, Australia beBeeCulinary Full time $45,000 - $60,000
Job Title: Culinary Team Member

The role of a Commis Chef involves supporting the kitchen team in preparing and cooking exceptional cuisine for our esteemed guests.

We utilize locally sourced ingredients to craft mouth-watering dishes that consistently exceed guest expectations.

The culinary team participates in engaging activities such as pop-up restaurants, food festivals, competitions, and networking events with prestigious colleges.

Key Responsibilities:
  • Assist in the smooth operation of the kitchen during service periods.
  • Work collaboratively with the Chef de Partie to ensure seamless kitchen workflow.
  • Maintain high standards of food safety, hygiene, and health protocols.
  • Prepare ingredients and components delegated by senior chefs.
  • Adhere to recipe guidelines and quality standards set by senior chefs.
  • Contribute to menu development for functions and food services.
  • Collaborate with the Head Chef to source premium ingredients.
  • Provide exceptional service to hotel guests by adapting to their catering requirements.
Requirements:
  • A genuine passion for culinary arts.
  • Enthusiasm and a willingness to learn and grow.
  • Basic kitchen skills and familiarity with knife handling.
  • Understanding of food safety and health regulations.
  • Commitment to delivering exceptional results in a luxury environment.
  • Creativity, attention to detail, and innovation.
  • Ability to thrive in a fast-paced kitchen setting.