
Chef
2 weeks ago
Are you passionate about creating delicious dishes and leading a team in a dynamic culinary environment?
Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. Join our Leadership Team to gain valuable skills, mentorship, and career advancement opportunities. Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high-quality ingredients. Be part of a team that strives for excellence in every detail.
Key Responsibilities- Produce all menu items efficiently and consistently
- Lead shifts and support senior leadership team members
- Contribute to positive team morale and support team members
- Ensure the use of fresh, top-quality ingredients while managing costs
- Previous culinary experience in a full-service restaurant or bar
- Desire to develop and motivate team members
- Committed to continuous improvement
- Energetic and positive attitude
- Previous culinary leadership experience is an asset
- Gain valuable leadership skills and experience
- Grow your career in a rapidly expanding company
- Attend leadership development seminars and conferences
- Explore opportunities for new restaurant openings across Canada and the USA
Location: Pickering 1815 Liverpool Rd, Pickering, ON L1V 1W2, Canada
Pay- Tips
- Bonus pay
- Flexible schedule
- Employee discount
- Health insurance
- Dental insurance
Job Type: fulltime, parttime
Education: No education required
Work location: On-site
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