
Beverage Operations Coordinator
1 week ago
This is a fantastic opportunity to join our team as a Food and Beverage Supervisor. As a dynamic leader, you will be responsible for overseeing daily floor operations, ensuring efficient and high-quality service.
Key Responsibilities:- Operational Excellence: Oversee daily floor operations for efficient, high-quality service.
- Collaboration and Communication: Work closely with the Food and Beverage Manager to achieve operational and service goals.
- Product Knowledge: Develop knowledge of food and beverage offerings to promote them confidently to guests.
- Team Support: Collaborate with the kitchen team for consistent quality and presentation.
- Leadership Development: Supervise, train, and support Food and Beverage Attendants.
As a full-time member of our team, you can expect regular morning and weekend shifts. We offer an immediate start for the right candidate.
Qualifications:- Leadership Experience: 12+ months in a supervisory role within hospitality.
- Industry Expertise: Minimum 3 years' experience in a restaurant, cafe or hotel environment.
- Customer Service Skills: Exceptional communication and customer service skills.
- Attitude and Motivation: Proactive, positive, and professional attitude.
- Leadership Confidence: Strong self-motivation and leadership confidence.
- Education: Diploma in Hospitality Management or similar (advantageous but not essential).
- Flexibility: Flexibility to work weekends and occasional evenings.
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