Culinary Supervisor "Sous Chef"

1 day ago

Sydney, New South Wales, Australia beBeeSupervisor Full time $60,000 - $80,000
Job Title: Culinary Supervisor "Sous Chef"

The Culinary Team is seeking a highly skilled and experienced Culinary Supervisor to lead our culinary operations.

As a Culinary Supervisor, you will oversee the kitchen team's preparation of dishes catering for hotel restaurants, bars, room service, and banquets. Your passion for culinary arts and creativity will shine through in your presentation and you'll pride yourself on delivering exceptional dining experiences for guests with an emphasis on maintaining high standards of hygiene and consistency.

You will support, develop and motivate the Demi Chefs, Commis Chefs, Cooks and Stewards under your supervision, working closely with other kitchen leaders to drive performance and success.

Some of your key responsibilities will include:

  • Prepare and produce high-quality food according to standard recipes
  • Manage food stock levels within food preparation areas ensuring sufficient quantity and quality relevant to hotel occupancy and function forecasts
  • Work closely with Senior Chefs to manage departmental expenses including labour and food costs
  • Develop and implement effective systems for monitoring local competitors and evaluating menu offerings
  • Lead and participate in the preparation of menus, revenue-generating ideas and marketing activations

We are looking for someone with a strong background in culinary operations and leadership experience, who can demonstrate excellent communication and organisational skills.

If you are a motivated and driven individual with a passion for providing exceptional customer experiences, we would love to hear from you.

The successful candidate will have:

  • Minimum 2-4 years' experience as a chef in a supervisory or management capacity
  • Qualifications in Commercial Cookery/Culinary Arts from a registered training provider
  • Strong written and verbal communication skills
  • Team player with a collaborative approach to work
  • Ability to work in a fast-paced environment and prioritise workload

In return, we offer:

  • Competitive salary that rewards all your hard work
  • Range of benefits designed to help you live your best work life
  • Impressive room discounts
  • Competitive products & services discounts program
  • Best-in-class training and development opportunities

At IHG Hotels & Resorts, we welcome everyone and create inclusive teams where we celebrate diversity and encourage colleagues to bring their whole selves to work. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives.

  • Sous Chef

    5 hours ago

    Sydney, New South Wales, Australia The Star Entertainment Group Full time

    OverviewJoin to apply for the Sous Chef - Black Bar & Grill role at The Star Entertainment Group. We are looking for a passionate and dedicated Sous Chef to join our Black Bar & Grill Team at The Star Sydney.We celebrate diverse experiences and offer opportunities to progress your career under mentorship from experienced chefs in...

  • Sous Chef

    7 hours ago

    Sydney, New South Wales, Australia The Star Entertainment Group Full time

    OverviewJoin to apply for the Sous Chef - Black Bar & Grill role at The Star Entertainment Group. We are looking for a passionate and dedicated Sous Chef to join our Black Bar & Grill Team at The Star Sydney.We celebrate diverse experiences and offer opportunities to progress your career under mentorship from experienced chefs in...

  • Sous Chef

    3 weeks ago

    Sydney, New South Wales, Australia The Star Ent Group Full time

    Apply now Job no: 533767Work type: Permanent Full TimeLocation: SydneyCategories: CulinaryFor two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. The Darling, and state-of-the-art venues...

  • Sous Chef

    3 days ago

    Sydney, New South Wales, Australia The Star Ent Group Full time

    Apply now Job no: 533767Work type: Permanent Full TimeLocation: SydneyCategories: CulinaryFor two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour.Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub.The Darling, and state-of-the-art venues...

  • Sous Chef

    2 weeks ago

    Sydney, New South Wales, Australia The Star Ent Group Full time

    Apply now Job no: 533767Work type: Permanent Full TimeLocation: SydneyCategories: CulinaryFor two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub. The Darling, and state-of-the-art venues...

  • Sous Chef

    4 weeks ago

    Sydney, New South Wales, Australia Australian Turf Club Full time

    2 complimentary race day passes for events all year roundEnd of race day celebrationsFree onsite parkingWe have an exciting role for a talented, experienced and passionateSOUS CHEFto join our team to assist the with the management of the operational delivery of multiple food outlets, restaurants and events throughout our venues.Primarily based at Rosehill...

  • Sous Chef

    4 days ago

    Sydney, New South Wales, Australia The Star Ent Group Full time

    Apply now Job no: 533506 Work type: Permanent Full Time Location: Sydney Categories: Culinary For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour.Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub.The Darling, and state-of-the-art...

  • Junior Sous Chef

    2 days ago

    Sydney, New South Wales, Australia Buscojobs Full time

    Chef de Partie – Entrée SectionLocation: Cabramatta, NSWFull-Time: Immediate startReports to: Sous & Head ChefSalary range: $76,600 - $80,000Job Closure date: 31/8/2025Position Overview: Mygration is engaged to source the following position for our client. Our client is seeking a highly skilled and passionate Chef de Partie to join their esteemed kitchen...

  • Sous Chef

    3 days ago

    Sydney, New South Wales, Australia The Star Ent Group Full time

    Apply now Job no: 533506Work type: Permanent Full TimeLocation: SydneyCategories: CulinaryFor two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour.Committed to our communities, we strive to create fun in trusted destinations as Australia's premier entertainment hub.The Darling, and state-of-the-art venues...

  • Sous Chef

    4 hours ago

    Sydney, New South Wales, Australia Kid Kyoto Full time

    OverviewKid Kyoto Millers Point, New South Wales, Australia is hiring a Sous Chef to join our energetic team. This is a full-time role including nights and weekends. You will work closely with the Head Chef and senior team to deliver an unforgettable dining experience.About UsSam Prince Hospitality Group is a renowned name in the hospitality industry, known...