High-Caliber Culinary Team Member
1 day ago
A prestigious restaurant that offers an exceptional dining experience, with a stunning dining room and an open kitchen featuring a signature wood fire grill.
We pride ourselves on our dedication to using only the finest produce and offer an extensive wine list with over 2,600 selections from around the world.
What We're Looking ForWe are seeking an accomplished Chef de Partie who brings a wealth of experience from similar high-caliber establishments.
- This individual should be passionate about their craft, committed to culinary excellence, and eager to elevate our menu offerings.
The successful candidate will engage in cooking techniques and the running of a section with creativity and precision, collaborating closely with the sous chef and head chef to execute innovative menus and manage food and labor costs.
- Maintaining the highest standards of hygiene and safety is crucial, as well as mentoring junior chefs in best practices to ensure a seamless and hygienic kitchen environment.
We provide comprehensive training and mentorship from industry leaders, helping you refine your skills and advance your culinary career.
- Competitive remuneration with performance-based bonus incentives, along with opportunities for training, development, and career progression within a prestigious hospitality group.
- A supportive leadership team and a collaborative work environment, including employee benefits such as access to an Employee Assistance Program, food and beverage discounts, gym memberships, and private health insurance discounts.
The estimated annual salary for this position is AU$80,000 - AU$100,000 based on location and experience, plus competitive bonuses and benefits.
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