Senior Culinary Team Member
1 month ago
Job Title: Senior Culinary Team Member
Estimated Salary: $65,000 - $90,000 per year
About the RoleWe are seeking an experienced and skilled Chef de Partie to join our culinary team at Hilton Sydney. As a key member of the kitchen brigade, you will play a vital role in delivering high-quality food preparation and ensuring exceptional guest experiences.
Key Responsibilities:- Supervise and coordinate the preparation and presentation of high-quality dishes
- Maintain a clean and organized working environment, adhering to health and safety standards
- Assist with menu planning, inventory management, and cost control
- Provide coaching and training to junior staff members
To be successful in this role, you will need:
- A minimum of 2 years of experience as a Chef de Partie or equivalent role
- Strong knowledge of commercial cooking techniques and procedures
- Excellent communication and leadership skills
- A valid trade commercial cookery qualification
As a valued member of our team, you can expect:
- A competitive salary package
- Opportunities for career growth and development
- A dynamic and supportive work environment
- Discounted travel and dining privileges
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