
Culinary Artist
2 weeks ago
An exciting career opportunity has arisen for a passionate culinary professional to join our team at the Art Gallery of NSW.
Reporting to the Sous Chef and Executive Chef, you will work for a professional hospitality group with a strong reputation in Sydney's iconic art venues.
Matt Moran is the brand ambassador of The Art Gallery of NSW, so you will work closely with his team to ensure a great dining experience.
About the Role
- Based at the Art Gallery NSW
- Permanent position
- Work closely with the Sous and Head Chefs to ensure efficient food production and quality control
- Run your own section in a high-quality and high-volume cafe environment
- Ensure the highest standards of presentation and quality
- Changing menu to match Museum exhibitions
- Excellent career progression and development
- Friendly team environment led by a strong Head Chef
About You
- Qualifications in Commercial Cookery
- Experience in fast-paced cafe or events environment
- Excellent communication skills
- A passion for cooking, and be open to learning new skills in the kitchen
- Valid working rights in Australia
Benefits
- Opportunity to work with a professional hospitality group
- Excellent career progression and development
- Friendly team environment
Others
- The role involves working in a high-volume cafe environment
- The team leader is a strong Head Chef
- The menu changes to match Museum exhibitions
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