Melbourne Culinary Specialist
3 weeks ago
We are seeking a highly skilled Chef de Partie to join our team at Hyatt House South Melbourne.
About the RoleThis is an exciting opportunity for a culinary expert to be part of launching the Hyatt House brand in Australia. As a Chef de Partie, you will assist the Duty Manager – Food & Beverage in the smooth and efficient operation of the hotel's kitchens, supervising your team members and creating exceptional dining experiences.
About You- You have a passion for delivering high-quality food and excellent customer service.
- You are a creative problem solver with strong leadership skills.
- You are eager to learn and take on new challenges in a fast-paced environment.
We offer a competitive salary of $60,000 - $80,000 per annum, depending on experience. Additionally, we provide a comprehensive benefits package, including health insurance, retirement savings plan, and paid time off.
How to ApplyIf you are a motivated and enthusiastic individual who is passionate about delivering exceptional culinary experiences, please submit your application. We look forward to hearing from you
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