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Food Service Supervisor
2 weeks ago
Restaurant Management Role
">- We are seeking an experienced Supervisor to oversee the daily operations of our restaurant.
As a key member of our team, you will be responsible for ensuring that all aspects of the business run smoothly and efficiently. This includes supervising staff members, managing inventory, and maintaining high levels of customer satisfaction.
Key Responsibilities:
- Manage day-to-day operations of the restaurant
- Hire, train, and supervise staff members
- Create and maintain employee schedules
- Ensure that all food and beverages are prepared and served in a timely and efficient manner
- Monitor inventory levels and order supplies as needed
- Ensure that the restaurant is clean and presentable at all times
- Handle customer complaints and concerns in a professional and timely manner
- Assist with marketing and promotional activities
- Maintain high levels of customer satisfaction and loyalty
Requirements:
- Experience in a supervisory role in the hospitality industry
- Strong leadership and communication skills
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Knowledge of food safety and sanitation regulations
- Ability to work flexible hours, including evenings and weekends
- Excellent customer service skills
Benefits:
- Generous employee discount on all menu items
- Growing company with expanding roles and promotion pathways
- Strong market position within the industry with ongoing job security assured
What We Offer:
- A dynamic and supportive work environment
- The opportunity to develop your leadership skills and advance your career
- A competitive salary and benefits package