
Kitchen Professional
22 hours ago
About this role
As a key member of our team, you will work under the direction and support of the Cook/Chef Manager.
A typical day in this position will involve:
- Preparing meals for residents according to their dietary needs and care plans.
- Maintaining a clean working environment that meets infection control guidelines.
- Ensuring correct food handling techniques are always observed.
You should possess excellent communication skills and be able to work independently and as part of a team. Ideal candidates will have:
- At least 2 years' experience in a similar role.
- Experience in food preparation and cooking for large numbers of people.
- Knowledge of food safety principles.
Additionally, successful applicants will have full Australian working rights and be able to pass a national police clearance.
In return, we offer:
- A paid orientation program.
- Competitive rates of pay.
- Ongoing training and opportunities for development and career growth.
This is an ageing in place facility with both High and Low Care accommodation available across various areas. Some of these areas offer specialist secure Dementia Care. As a Kitchen Hand, you will be working in a dynamic environment where no two days are the same.
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