Culinary Team Member

2 months ago


Brisbane, Queensland, Australia Marriott International Full time

**Unlock Your Culinary Potential at Marriott International**

At Marriott International, we're passionate about delivering exceptional experiences for our guests. As a Chef de Partie, you'll play a vital role in bringing our culinary vision to life.

**Key Responsibilities:**

  • Manage the preparation and production of all hot and cold food items to ensure compliance with our high standards and specifications.
  • Supervise kitchen shift operations and maintain a clean and safe working environment.
  • Lead and motivate your team to achieve exceptional results and exceed guest expectations.
  • Ensure compliance with all applicable laws and regulations, including HACCP.
  • Develop and implement strategies to improve kitchen efficiency and productivity.
  • Collaborate with other departments to ensure seamless service delivery.
  • Stay up-to-date with the latest culinary trends and techniques to continuously improve our offerings.

**What We Offer:**

  • A dynamic and supportive work environment that fosters growth and development.
  • Competitive compensation and benefits packages.
  • Opportunities for career advancement and professional growth.
  • A comprehensive training program to help you succeed in your role.
  • A recognition program to reward your hard work and dedication.

**Join Our Team:**

At Marriott International, we're committed to creating a diverse and inclusive workplace that reflects the communities we serve. We're an equal opportunity employer and welcome applications from talented individuals from all backgrounds.


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