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Restaurant Operations Manager
2 months ago
Job Overview: As a General Manager at McDonald's, you will be responsible for driving business growth and ensuring the restaurant meets our high standards of quality, service, and cleanliness.
Key Responsibilities:
- Lead a team of Department Managers, setting goals and providing coaching and direction to ensure the restaurant's success.
- Hire and develop Department and Shift Managers to build a strong team that can drive business growth.
- Monitor the progress of the team and implement strategies to improve departmental performance.
Requirements:
- Previous General Manager experience running high-volume locations is essential.
- A background in quick-service restaurants, hospitality, or retail is highly desirable.
- You must be at least 18 years old to be considered for this role.
Benefits:
- Bonus Program
- Education through Archways to Opportunity, including opportunities to earn a High School degree, college tuition assistance, and English classes as a second language
- Medical, dental, and vision coverage
- Short- and Long-Term Disability, life, and accident insurance
- Vacation after 6 months
- Up to 12 college credits available
- Opportunity for advancement
