Executive Chef Assistant
3 weeks ago
About the Role
We are seeking a skilled Demi Chef to join our dynamic kitchen team at the JW Marriott Gold Coast Resort & Spa. As a key member of our culinary team, you will be responsible for preparing high-quality menu items and ensuring exceptional guest experiences.
Key Responsibilities:
- Prepare fresh ingredients for cooking according to recipes and menus
- Cook food and prepare top-quality menu items in a timely manner
- Test foods to ensure proper preparation and temperature
- Operate kitchen equipment safely and responsibly
- Ensure the proper sanitation and cleanliness of surfaces and storage containers
Requirements:
- Experience gained from working in a similar role in a 4-5 star hotel kitchen
- Trade qualification
- Strong food safety knowledge
- Great communication skills
- Ability to work in a team and autonomously
What We Offer:
- Unlimited opportunities for career growth and development
- Generous accommodation and food and beverage discounts
- Recognition programs to keep you motivated
- The best hotel training opportunities provided
- Wellbeing and mindfulness programs to ensure you stay healthy
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture.
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