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Executive Chef Position

2 weeks ago

Sydney, New South Wales, Australia beBeeCulinary Full time $63,000 - $79,000

Executive Chef Position

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We are seeking an exceptional Chef De Partie to join our dynamic team at Sydney Zoo. As an experienced culinary professional, you will be responsible for preparing and cooking high-quality food in a fast-paced kitchen environment.

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This is an excellent opportunity to work with a talented group of chefs and contribute to the delivery of outstanding customer experiences. Our kitchen team is passionate about serving delicious meals that showcase the flavors and ingredients of Australia.

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The successful candidate will possess strong organisational skills, with the ability to multitask and prioritise tasks efficiently. You will also have a proven track record of working effectively in a team environment and communicating clearly with colleagues and management.

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In this role, you will be responsible for assisting the Head Chef and Sous Chefs with menu planning, food preparation, and presentation. You will also ensure that all kitchen operations are conducted safely and efficiently, adhering to health and safety protocols and regulations.

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We offer a competitive salary and benefits package, including opportunities for career advancement and professional development. If you are a motivated and enthusiastic chef looking for a new challenge, we encourage you to apply for this exciting opportunity.

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Key Responsibilities:

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  • Assist the Head Chef and Sous Chefs with menu planning, food preparation, and presentation">
  • Ensure that all kitchen operations are conducted safely and efficiently, adhering to health and safety protocols and regulations">
  • Maintain high standards of cleanliness and organisation in the kitchen">
  • Work collaboratively with the kitchen team to achieve set goals and objectives">
  • Contribute to the development and implementation of new recipes and menu items">

Requirements:

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  • Minimum 3 years' experience as a qualified chef">
  • Strong organisational skills and ability to multitask">
  • Proven track record of working effectively in a team environment">
  • Excellent communication and interpersonal skills">
  • Awareness of health and safety protocols and regulations">
  • Demonstrated commitment to delivering exceptional customer service">

Benefits:

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  • Competitive salary and benefits package">
  • Opportunities for career advancement and professional development">
  • A supportive and dynamic work environment">
  • The chance to work with a talented team of chefs and contribute to the delivery of outstanding customer experiences">