Chef Operations Manager

4 weeks ago


Perth Airport, Australia dnata catering Full time

Executive Sous Chef

An exciting opportunity has become available for a skilled Executive Sous Chef to join our successful Flight Catering team at Perth Airport on a full-time basis.

About the Role:

We are seeking an experienced and qualified Executive Sous Chef to oversee daily and weekly planning of food preparation, shift allocation, and rostering. Key responsibilities include providing operational direction, support, and guidance to a team of Chefs and Catering Attendants. The successful candidate will also be responsible for maintaining and delivering world-class airline food quality standards across all classes.

Main Responsibilities:

  • Oversee department planning and execution activities to ensure budgeted production and financial targets are achieved
  • Coordinate labour, resources, materials, and equipment to ensure efficient execution of operational plans within required budget
  • Manage all aspects of food catering, including meal presentations, charter catering, menu changes, and audits
  • Motivate, mentor, and develop the Kitchen team
  • Adhere to company HACCP and WHS policies
  • Waste management and minimizing cost controls
  • Keep all Kitchen staff up-to-date with required training
  • Collaborate with wider business to align production operations with overall strategy

Requirements:

To be successful in this role, you will need:

  • Trade qualified with experience min to Sous Chef Level or higher
  • Exposure to large or bulk catering facilities in manufacturing or FMCG
  • Strong understanding of HACCP / Food Safety / WHS and QA
  • Strong verbal and written communication skills
  • Excellent time and interpersonal management skills
  • Experience in managing a large cross-functional team
  • Previous Airline Catering experience is highly desired but not essential

What We Offer:

We offer an attractive salary and benefits package, including:

  • A competitive annual salary of $120,000 - $150,000 based on experience
  • 5 weeks paid Annual Leave per year
  • Free onsite parking, free daily hot meals, and uniforms provided
  • Career advancement opportunities, training, upskilling, and development
  • Growth opportunities in a dynamic and innovative company
  • Be part of a close-knit, dedicated team with one-on-one mentoring
  • Access to our Employee Benefits Program including a wellbeing platform, discounted private health insurance, and access to specials and discounts from over 700 retailers

About Us:

We are Australia's largest and most admired inflight catering and retail partner. Specialising in inflight catering and retail, food manufacturing, and airport lounge management, our group of diverse brands enables us to deliver extensive service capabilities. Chosen by many of the world's top airlines, we operate 16 facilities across 10 cities and employ over 4,000 people who help us to produce over 64 million meals and service more than 250,000 flights each year.


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