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Restaurant Operations Manager
2 months ago
A challenging role that will provide opportunity in venue launches, training future leaders, and running a full business unit. Fast-casual dining chain
About the Opportunity
Hospoworld Resourcing is seeking a Restaurant General Manager to lead a high-performing team of 30 at one of our company's flagship locations. As a key member of our executive leadership team, you will be responsible for managing all aspects of the restaurant, including P&L management, shift management, performance management, recruitment & training.
Requirements
- 2+ years experience as a Restaurant Manager, Store Manager or Venue Manager in pubs, cafes, QSR, and chained restaurants
- Strong leadership and management skills, with a proven track record of success in a fast-paced environment
- Ability to design and implement effective training programs to develop future leaders
- Excellent communication and interpersonal skills, with the ability to build strong relationships with team members, customers, and stakeholders
What We Offer
- $85,000 + super + bonuses (OTE $10k p/a)
- Comprehensive training and excellent support from our executive leadership team
- Career progression opportunities for the right person
- A roster with true balance, with flexible scheduling and no late nights
- Regular face time with an Operations Manager to support your development plan
How to Apply
Attach your resume and click APPLY to be considered for this exciting opportunity.