Culinary Team Member

1 month ago


Sydney, New South Wales, Australia Hilton Hotels Full time

Job Summary:

A Culinary Team Member is responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets.

Key Responsibilities:

  • Ensure consistent great food production, in line with the high-quality standards expected by Hilton.
  • Perform tasks within a timely manner.
  • Contribute to Kitchen revenue through effective food cost control.
  • Provide support to the Kitchen brigade.
  • Prepare and present high-quality dishes within company guidelines.
  • Keep all working areas clean and tidy and ensure no cross-contamination.
  • Prepare all mis-en-place for all relevant menus.
  • Assist other departments wherever necessary and maintain good working relationships.
  • Report maintenance, hygiene, and hazard issues.
  • Comply with hotel security, fire regulations, and all health and safety and food safety legislation.
  • Awareness departmental targets and strive to achieve them as part of the team.
  • Meet all health and hygiene requirements.
  • Be environmentally aware.

Requirements:

  • Previous experience as a Commis Chef or Apprentice Chef.
  • Positive attitude.
  • Good communication skills.
  • Ability to work under pressure.
  • Proven ability to work with a team and to follow instruction.
  • A passion to learn and a drive to succeed in a culinary/hospitality career.
  • Proof of completion in a basic food hygiene course.
  • A passion for food and the culinary arts.
  • Completion of an accredited commercial cookery course or trade apprenticeship.
  • Experience multi-tasking and working in an environment with rigorous standards.

About Hilton:

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. We are committed to an equitable and inclusive workforce and environment where Team Members can be their authentic selves with opportunity for all to learn, grow, succeed, and thrive. Joining this award-winning Great Place to Work culture means:

  • Laundered uniform provided.
  • Free team member meals served fresh daily.
  • 100 discounted travel nights per year for you, your friends, or family to enjoy at any of our 8,000+ hotels located in 122 countries and territories around the world.
  • Food & Beverage discounts so you don't just stay when you travel but also enjoy dining experiences.
  • Amazing award & recognition programs.
  • Opportunities to participate in ESG activities.
  • Flexibility so you can Thrive and make space for what matters most.
  • Hilton Sydney pays above the HIGA: Level 4 $27.44 - $48.02 / hour (based on penalties + super + tips + service charge where applicable).


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