Meat and Seafood Procurement Specialist
5 days ago
The role of a Meat and Seafood Procurement Specialist involves sourcing high-quality products for clients. As a key member of the procurement team, you will drive business growth while maintaining strong relationships with suppliers.
Main Responsibilities:
- Sourcing: Develop and maintain strong relationships with suppliers to secure high-quality products for clients.
- Supplier Management: Negotiate agreements and manage supplier relationships to ensure ongoing supply and product range.
- Pricing and Promotional Planning: Analyze market trends and develop effective pricing and promotional strategies to drive sales.
- Operational: Conduct in-store visits to understand customer needs and provide coaching to store teams.
- Communication: Collaborate with stakeholders to ensure seamless communication and minimize errors.
Requirements:
- Industry Knowledge: Passion for food and strong understanding of industry trends.
- Experience: 3-5 years' experience in retail buying, commodity trading, or a similar role.
- Supply Chain Expertise: Strong understanding of supply and demand forecasting.
- Communication Skills: Excellent written and verbal communication skills.
- Decision-Making: Attention to detail and strong decision-making skills.
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