
Restaurant Operations Leader
2 weeks ago
We are seeking a dynamic and experienced leader to oversee daily restaurant operations, empowering teams through coaching and training, while managing profit and loss.
About the Role:This is an exciting opportunity to lead the charge in overseeing daily operations, driving team performance, and maintaining high standards of quality.
You will be responsible for ensuring exceptional customer experiences, adhering to all procedures, and embodying our brand spirit.
Key Responsibilities:- Lead the team through coaching and training
- Manage profit and loss
- Maintain high standards of quality and adhere to procedures
- Embody our brand spirit
This role requires a strong leader with excellent financial acumen, who can identify sales opportunities and collaborate with the team on actionable strategies.
Requirements:- Demonstrated leadership experience in a fast-paced setting
- Strong financial and commercial acumen
- Ability to identify sales opportunities
- Excellent interpersonal and communication skills
We believe in authentic flavors and the power of food to bring people together. We offer a comprehensive training program and support to set you up for success, as well as a competitive salary package including bonus structure and share options.
We value diversity and are looking for candidates that have demonstrated leadership experience in a fast-paced setting.
What We Offer:- Competitive salary package including bonus structure and share options
- Flexible rosters and employment stability
- Opportunities for advancing your leadership abilities
- Comprehensive training program and support
- Heavily discounted meals
- Free and comfortable uniforms and exclusive merchandise
We appreciate diverse experience, but specifically we are looking for candidates that have demonstrated leadership experience in a fast-paced setting.
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